How to make a Roller Coaster Breakfast dish

Recipe Categories : Breakfast : Roller Coaster Breakfast

Roller Coaster Breakfast

After baking, this looks like a roller coaster.

6 eggs
1 cup all-purpose flour
1/2 teaspoon salt
1 cup milk
2 tablespoons melted butter
Confectioners' sugar

Preheat oven to 450 degrees F. Butter a 9 x 13-inch pan and put into the freezer while mixing the batter.

Beat eggs with a fork. Slowly add the flour and mix well. Add salt, milk and melted butter. Pour into cold pan and bake for 18 to 20 minutes; then lower temperature to 350 degrees F and cook for an additional 10 minutes.

Sprinkle with confectioners' sugar and serve with butter and syrup.

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